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Home›Steaks›Meal House: Cedar’s Steaks & Oysters’ Cocktails Mother’s Day

Meal House: Cedar’s Steaks & Oysters’ Cocktails Mother’s Day

By Dino S. Williams
May 7, 2021
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Cedar’s Steaks & Oysters is open at Foxwood’s from 11:30 a.m. to 11:30 p.m. Thursday through Sunday

LEDYARD, Conn. — Brandon Sweet, Beverage Manager at Foxwoods Resort Casino, accompanied by a mixologist, shows you how to make fruity and floral drinks for Mother’s Day!

The recipe comes from Cedar’s Steak & Oysters in Foxwoods.

“Momosa”

Place 2 scoops of Orange Sorbet in a wine glass

Fill the glass 2/3 full with Champagne

Fill the glass with fresh orange juice

Place a fruit skewer with fresh berries on the glass

“Rose’All Day”

Raspberry Absolut Vodka

Luc Belair Brut Rosé’

Add freshly cut strawberries to the bottom of a wine glass

Add 1.25 oz of Absolut Raspberry Vodka to the shaker

Add 1 oz watermelon juice to shaker

Add ½ oz of simple syrup to the shaker

Filter over the strawberries

Complete the glass with Luc Belair Brut Rosé’

Garnish with lemon twist

RELATED: Meal House: French Toast for Mother’s Day

RELATED: Meal House: TAO Asian Bistro’s Pork Lo Mein


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