Aldi launches new range of steaks including Japanese steaks Wagyu and Chateaubriand
Aldi has launched a new line of luxury, limited-edition steaks – offering high-end restaurant cuts at a lower cost.
Aldi’s range of steaks will offer high quality cuts with around £ 100 less than the price.
From premium A4 Japanese Wagyu steaks to Chateaubriand, shoppers will be able to recreate restaurant-worthy dinners at home.
The supermarket’s new range of steaks will be available in stores from Thursday, December 9, 2021.
But buyers will have to be quick because once they’re gone, they’re gone.
Aldi’s premium steak line unveiled
At a supermarket first, shoppers can get their hands on Aldi’s A4 Wagyu Japanese Sirloin and A4 Japanese Sirloin Steaks for £ 24.99 each (200g).
Hailed as one of the world’s most sought-after premium meats, the Melt-in-Mouth Steak has a unique marbling and a delicately rich taste.
Often featuring the menus of the world’s most luxurious restaurants, a Wagyu steak at London’s Cut by Wolfgang Puck will cost £ 125.
Deliciously sweet and tender, the specially selected Chateaubriand will set you back just £ 24.63 (770g).
Aldi’s specially selected Chateaubriand is a high quality boneless cut of beef, perfectly prepared for roasting or grilling.
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The magnificent meat feast is accompanied by a smoked horseradish sauce for a touch of spice, as well as a roasted onion seasoning for the perfect balance of flavors.
A staple on the menus of some of the best dining destinations, premium steak can demand premium prices like at London’s Savoy Grill, where Chateaubriand for two (450g) costs £ 92.
Julie Ashfield, Managing Director of Purchasing at Aldi, said: “We have taken the steaks you find on the menus of some of the most expensive restaurants in the UK and put them on sale to buyers for a fraction of the cost. This is our most exciting line of cuts yet.
Aldi’s new line of premium steaks are available while supplies last.